Cusco Travelers Recommend

Few places on earth conjure images of adventure and discovery like Machu Picchu. From stunning scenery to indigenous history, this ancient Inca ruin has it all. Whether by trek or by train, here are your options for reaching Machu Picchu from Cusco.

By Train and Bus

Because there’s no formal road to the site, the majority of visitors start their trip with a scenic 3.5–hour train journey that winds alongside the roaring Urubamba River from the town of Poroy near Cusco or Ollantaytambo. You have a number of train options ranging from the simply comfortable to the fabulously luxurious. When the train arrives in the city of Aguas Calientes, the closest access point to the ruins, you can then take a short 20-minute bus ride up to Machu Picchu. Buses run every 15 minutes while the site is open.

On Foot

A visit to Machu Picchu is truly a stunning experience, no matter how you get there. But for those looking to extend their time in and deepen their knowledge of this magical Inca site, a single- or multi-day hike on the Inca Trail is a great option. All Inca Trail hikes to Machu Picchu must be taken with a guide, and a variety of trip itineraries and hike lengths are available. Travelers planning to complete the trek should be in good physical shape and prepared for unpredictable weather conditions.

Guided Tours

The benefit of taking a guided tour to Machu Picchu is that all your transport logistics will be arranged for you in advance. Nearly all guided tours include round-trip train and bus transport to the site, saving you from the hassle of having to confirm your own tickets and the risk of them selling out. For the more adventurous, guided tour options featuring single- or multi-day hikes to Machu Picchu via the Inca Trail are also available.

Getting to the ancient Inca ruins of Machu Picchu, set deep in the Andes, is a journey and an experience that requires advance planning and preparation. To avoid arriving at the site without the right gear, here’s a list of things you should bring.

Sun and bug protection: Situated at an altitude of more than 7,900 feet (2,400 meters), Machu Picchu is fairly exposed to the direct rays of the sun, meaning visitors are more susceptible to sunburn. Be sure to bring a hat, sunglasses, protective clothing, and sunblock. Insect repellent is also a good idea.

Waterproof clothing: Machu Picchu can get wet. The site has a distinct rainy season from October through April, although early-morning mists rising from the surrounding river can make things wet any time of the year. While umbrellas are not allowed, rain jackets, coats, and hats are recommended.

Drinking water and snacks: After several hours walking in the hot sun at Machu Picchu, it’s easy to get a little dehydrated. Bottled water and snacks are a great idea, especially for the long train and bus trip if you’re arriving from Cusco or points further away. Bottles are also available for purchase from vendors on-site.

Sturdy shoes: This famous Inca complex is made up of more than 200 buildings arranged across a series of wide terraces. Prepare to do some walking during your visit, particularly if you have plans to scale the towering Huayna Picchu mountain just behind the main site. While you'll find some stellar views at the top, note that selfie sticks and tripods are not allowed at Machu Picchu.

Trekking gear: Although many visitors arrive at Machu Picchu by bus and rail, some choose to reach the site via a guided hike on the Inca Trail, which can involve a full-day or multi-day hiking trip through the nearby mountains. Most hiking tours include camping gear such as tents, but Inca Trail travelers should pack moisture-wicking clothing and warm outer layers for cold nights.

The one-time capital of the mighty Inca Empire, Cusco’s biggest claim to fame is its impressively preserved Inca ruins, including the iconic Machu Picchu. Here are some of the most significant archaeological sites in the area worthy of a visit.

Machu Picchu

Machu Picchu, the Lost City of Incas, is perhaps the most famous archaeological site in all of South America. This UNESCO World Heritage Site encompasses a collection of temples, plazas, and terraced hills shrouded in mystery—nobody’s sure why they were built and eventually abandoned.

Ollantaytambo Ruins

The ingenuity of the Inca civilization is on full display at this ancient fortress, built during the 15th century. Surrounded by terraced hills, the complex shows off classic Inca city planning, with fine examples of stonework. The fortress was the site of the Incas’ greatest victory against the Spanish during the wars of conquest.

Pisac Ruins

While the ruins at Pisac were originally thought to be a fortress, archaeologists now think they were likely used as a religious site, observatory, and residential area. Often overlooked by visitors making a beeline for the Inca Trail and the area’s more popular ruins, travelers might find themselves practically alone among the ruins or taking in the sweeping views from the top of the archaeological site.

Choquequirao

Nicknamed “the other Machu Picchu,” Choquequirao sits in the mountains outside of Peru, where it only receives a handful of visitors each day. Accessible via a strenuous 2-day hike, these Inca ruins, complete with carved terraces and intricate stonework, offer a sense of tranquility that’s difficult to experience at more accessible sites.

Sacsayhuaman

Sacsayhuaman represents one of the largest and most impressive ancient Inca sites on the outskirts of Cusco. This military stronghold was the site of a significant battle against the Spanish in 1536; many of its tiered, zigzag walls and a large ceremonial plaza remain. 

Moray

The Incas were some of the most successful farmers in the Western Hemisphere at the height of their civilization, and at Moray, it’s easy to see why. What looks at first to be a giant crater is in fact a series of circular agricultural terraces linked by staircases. Each ring has its own microclimate, which allowed crops to be rotated throughout to test which temperature yielded the best results.

With three days based in Cusco, you have time to explore the city from top to bottom, visit the famous ancient site of Machu Picchu, and even embark on a bonus excursion. Here’s how to do it. 

Day 1: Experience the city from morning to night

Begin your day in Cusco among the locals at the bustling San Pedro Market, where you’ll find a huge variety of foods and gifts. Join a morning cooking class, learning about local ingredients before preparing a 3-course lunch. Afterward, set out on a private or group tour of the city’s many historic attractions, including the fortified Incan complex of Sacsayhuaman and the Temple of the Sun (Qorikancha), which showcases the extraordinary engineering skills of the ancient Incas.

At night, Cusco’s buildings take on a new character. Nighttime guided tours provide illuminating insights while leading you through the streets and into little shops selling handicrafts and street food. Alternatively, gaze at the stars at Planetarium Cusco.

Day 2: Head for Machu Picchu

The main draw for many visitors to Cusco is the city’s proximity to Machu Picchu, the sacred citadel constructed in the 15th century when the Inca Empire was at the height of its powers. Skip the hassle of travel planning by booking a package that includes round-trip train tickets from Cusco to Aguas Calientes, round-trip bus tickets from Aguas Calientes to Machu Picchu, and a guided tour of Machu Picchu. You’ll also have time to wander around on your own. Several train options are available, from the luxurious Hiram Bingham Pullman to a local train.

Day 3: Explore surrounding landscapes

Stick around town if you need some downtime—or venture out on another day trip. Go to the Sacred Valley on a private or group tour that visits Pisac, home to Incan ruins and a vibrant Indian market; stroll the archeological sites of Moray and the Ollantaytambo Fortress; or marvel at Maras, where the community harvests salt in a cooperative fashion. 

Energetic travelers shouldn’t miss Rainbow Mountain, whose distinct colorful stripes come from mineral deposits. Accompanied by a guide, hike to the summit for sweeping views including snowcapped Ausangate mountain—or rent a horse to take you there. Tours typically provide breakfast and lunch.

When you’re back in Cusco, relax over a traditional Peruvian meal in the artisans’ quarter of San Blas.

Two days in Cusco give you plenty of time to explore the city’s historic attractions and pay a visit to Machu Picchu, one of the most famous archeological sites in the world. Here’s the best way to spend 48 hours in the former Inca capital. 

Day 1: Experience the City

Begin your time in Cusco with a visit to the colorful San Pedro Market, to see traditionally-dressed locals shopping for fresh produce. Get an even richer experience by joining a morning cooking class; a guide introduces you to unusual products which are used to create a 3-course meal for lunch. 

Afterward, embark on a private or group sightseeing tour of Cusco’s historical highlights, which include the Temple of the Sun (Qoricancha), Cusco Cathedral in Plaza de Armas, and the fortified Inca complex of Sacsayhuaman.

In the evening, head to the artisans’ district of San Blas for a traditional meal, or opt for an evening walking tour that includes Pisco Sours at a local bar. Another option is the Planetarium Cusco for some stargazing; small-group tours often include dinner and a drink, and allow you to skip the stress of arranging transfers. 

Day 2: Discover Machu Picchu

Even though it requires a full day and a very early wake up, visiting Machu Picchu is possible on a day trip from Cusco. Opting for an all-inclusive package saves you hours of planning time; you won’t need to worry about arranging transportation, permits, admission fees, or the required guide. 

Private and group tours typically include round-trip train tickets from Cusco to Aguas Calientes, round-trip bus tickets from Aguas Calientes to Machu Picchu, and a guided tour of the Inca city, with some offering exclusive, early access in the company of an archaeologist. Guides provide historical context that’s crucial to understanding the UNESCO-listed site. 

Depending on your budget, you have several train options; local trains prove the most cost-effective option, while the mid-range Vistadome, with its floor-to-ceiling windows, offers panoramic views. Visitors seeking luxury can ride the Hiram Bingham Pullman, a vintage train with a lavish interior. 

One of the world’s most iconic adventures is the pilgrimage to the Inca citadel of Machu Picchu, a popular bucket list journey. Visitors planning to make it to the ancient city on foot have a number of routes to choose from—here are your options.

Inca Trail

The classic Inca Trail is undoubtedly the most popular route, with thousands taking to the trail each year. The challenging 16-mile (26-km) hike through the Urubamba Valley takes four days and is made all the more breathtaking by the steadily mounting altitude, passing ancient Inca ruins and traditional villages, before finally reaching Machu Picchu.

Short Inca Trail

Travelers who are pressed for time but still want to do some hiking during their Machu Picchu visit can opt for a shorter Inca Trail excursion. The journey begins with a ride on the Machu Picchu train to kilometer marker 104, where a three-hour uphill trek leads to the UNESCO World Heritage site. Some hikers choose to spend a night on the trail so as to enter the Sun Gate at dawn.

Lares Trail

A perfect option for those who want to immerse themselves in the local culture, the five-day trek through the Lares Valley winds north of the more crowded Sacred Valley. Starting from the town of Lares, the trail passes several villages where local farmers and artisans in Andean dress carry on much as they have for centuries. From the ruins of Ollantaytambo, travelers board a 90-minute train to Machu Picchu.

Salkantay Trek

If you think the scenery along the Inca Trail looks impressive, wait until you see the Salkantay Route. This relatively strenuous option cuts through the Mollepata Valley past 20,500-foot (6,248-meter) Mount Salkantay before descending into a cloud forest and on toward the ruins of Llactapata. From there, hikers get a stellar view of Machu Picchu from a rarely seen angle.

Choquequirao Trek

The mother of all Machu Picchu hikes takes travelers on an eight-day adventure down into Apurimac Canyon and up to the remote Incan ruins of Choquequirao before finishing at Machu Picchu. Those who conquer this tough trek are rewarded with visits to two important Incan sites in one trip.

Cusco is not only rich in historic and cultural monuments but also one of the best places to find beautiful handmade textiles and crafts. Comb the traditional markets to find everything from alpaca sweaters and rugs to ceramics and wooden utensils. Here are some recommendations for where to go.

San Blas Market (Mercado San Blas)

With Incan walls and steep cobbled streets lined with artisan shops, galleries, and cafes, San Blas is one of the oldest and most picturesque neighborhoods in Cusco. Each Saturday in the plaza facing the Church of San Blas (Iglesia de San Blas)—known for its magnificent baroque gold-leaf altar—an open-air market showcases contemporary and traditional textiles, art, handicrafts, jewelry, and clothing while a lively band of musicians conjures a festive atmosphere.

Traditional Textile Center (Centro de Textiles Tradicionales del Cusco)

Seeing their ancient techniques and traditions disappearing, a group of Andean weavers established this nonprofit in 1996 to ensure their survival and success. Supporting 10 local weaving communities, the center encourages elders to pass down their family secrets to younger generations. Fair trade prices mirror the higher quality of the goods (rugs, bags, socks, ponchos, and the like), and profits go to individual artisans who are weaving alongside their wares as you shop.

San Pedro Market (Mercado Central de San Pedro)

This bustling indoor market near the train station is a riot of color and aroma. Stalls overflow with sacks filled to their brims with fruit, coca leaves, pork rinds, and potatoes, while others sell cheese, meat, freshly baked breads and pastries, and freshly squeezed juices. Take the time to sit at one of the counters for a hot lunch spooned on your plate from big piping-hot pots and served with a cold Cusquena beer or Inca Kola.

Pisac Indian Market (Mercado de Pisac)

One of the region’s most famous markets is an hour’s drive from Cusco in the scenic mountain town of Pisac. The market is held every day, but nothing compares to Sundays, when indigenous communities descend from the highlands to set up shop in the main square, selling produce, textiles, ceramics, jewelry, ponchos, rugs, hats and gloves, Andean instruments, ceramics, alpaca and llama clothing, and a host of lovely souvenir gifts.

Cusco, the ancient capital of the Inca Empire, is often overlooked by travelers on the way to Machu Picchu and the Sacred Valley. However, just spending one day in Cusco reveals ancient temples, colorful markets, and some of the best food in Peru. Here’s how to make the most of 24 hours in Cusco.

Morning: Dive into Local Food Culture

Begin your day the local way at the bustling San Pedro Market. This colorful market sells a huge variety of food and souvenirs and makes for an interesting stroll, especially on a tour designed to introduce you to more unusual products. Travelers with a passion for food can join a morning cooking class, which typically begin at the market and culminate at a local home or cookery school, where you’ll try your hand at creating traditional Peruvian dishes such as ceviche (raw fish marinated in lime and chilli) and lomo saltado (beef stew).

Afternoon: Explore the City’s Sights

Now, with a full belly, it’s time to embark on a tour of Cusco’s many historic attractions. Sightseeing tours, which are designed with time-pressed travelers in mind, shuttle you between top Cusco sights such as Plaza de Armas, home to Cusco Cathedral (Catedral del Cuzco), and the sacred Temple of the Sun (Qoricancha), which showcases the extraordinary engineering skills of the Incas. Many tours also visit the charming artisans’ quarter of San Blas and include a bus or car ride to the fortified Inca complex of Sacsayhuaman, which lies just outside of the city.

Night: See the City by Night

As night falls and Cusco’s cobbled streets begin to light up, the city takes on an entirely new character. This is a great time to embark on another wander through the city’s streets to browse shops selling handicrafts and sample budget-friendly street food. Evening walking tours lead you to the best markets and provide illuminating insights; some even include a Pisco Sour-making lesson at a local bar. Another evening option is to visit Planetarium Cusco for some stargazing; small-group tours provide a stress-free way to visit and often include dinner and a drink.

One of the most popular treks in South America, the Inca Trail draws thousands of hikers each year. If you’d rather avoid the huge crowds, here are some equally impressive alternatives for exploring hidden ruins and enjoying scenic landscapes.

Lares Trail

Beginning in the village of Lares, about 40 miles (64 kilometers) outside of Cusco, the Lares Trek is slightly shorter than the Inca Trail and passes through many of the same stunning Peruvian landscapes. While a bit more challenging, this less traditional route offers hikers the opportunity to encounter traditional Andean farming communities where locals still dress traditionally.

Salkantay Trek

This 4-day trek is quieter, more affordable, more authentic, and more convenient than the Inca Trail—you don’t have to book months in advance. This trail passes through the same region as its more popular counterpart, giving hikers spectacular views of valleys, snowcapped Andes mountain peaks, glaciers, and cloud forests along the way. A short train ride brings visitors to Machu Picchu at the end of the hike.

Choquequirao Trek

While the two-day drek to Choquequirao is quite strenuous, the reward is a chance to explore Inca ruins with only a handful of other visitors. The ruins at the end of the trail are nicknamed “the other Machu Picchu” for their stone terraces and ornate structures, believed to have been a retreat for Inca royalty.

Inca Jungle Trail

The Inca Jungle Trail makes an excellent alternative route to Machu Picchu for adventure travelers and thrill seekers. The 4-day trek begins with a mountain bike descent to the town of Huamanmarca and also allows for hiking, zip-lining, or even rafting on your way to the famed ruins.

Huchuy Qosqo Trek

This is the shortest and easiest alternative to the Inca Trail. Hikers often make this trek to Aguas Calientes over two days, with a visit to Machu Picchu on the third. The hike gets its name from the Huchuy Qosqo ruins, set atop a plateau overlooking the Sacred Valley.

Inca Quarry Trek

This trail winds for 16 miles (26 kilometers) through small villages, along scenic ridgelines, and past little-known ruins from the Inca Empire. You’ll likely see few other hikers on this 3-day trip before arriving at Aguas Calientes, where a pre-dawn bus brings trekkers to Machu Picchu.

Cusquenian gastronomy strikes the perfect balance of traditional and modern. The Inca inheritance combined with colonial influences and the effects of international tourism make Cusco’s cuisine one of the most exquisite and varied in the world. Here are some dishes and experiences not to be missed when in Cusco.

Must-Try Dishes

When most people think of Peruvian food, they immediately think of ceviche. The raw fish dish is said to help with altitude sickness—perfect for travelers en route to the Sacred Valley and Machu Picchu. Another dish famous throughout Peru and the Andes is cuy, baked or fried guinea pig and a popular source of protein among indigenous groups. If you’re looking for a crunchy snack, sample chicharróns, Cusco’s version of pork cracklings often served with salsa and hominy. Even your biggest hunger will be satisfied by chiriuchu, a traditional dish made with roasted white corn, guinea pig, chicken, cheese, seaweed, jerky, fish eggs, and a Spanish omelette. A pisco sour, Peru’s national drink, is perfect for washing down your traditional Peruvian meal.

Must-Do Experiences

• Hit the pavement to sample some of the city’s best street eats and local dishes on a culinary walking tour.

• Polish up your Peruvian cuisine cooking skills with a local market visit and hands-on cooking class in a modern cooking studio or restaurant kitchen.

• Become an expert of pisco, Peru’s most popular spirit, during an immersive pisco-tasting tour.

• Sample some pisco drinks from a local bar before learning to mix your own pisco sour.